⭐️100g Ceremonial Organic Yame Dreaming Matcha Green Tea Powder オーガニック 八女 有機抹茶 粉末 パウダー 無農薬 国産 無添加

Description

[Mukoh Matcha] 100g Organic Yame Dreaming Matcha Green Tea Powder

Experience the refined flavor of 100% organic Yame matcha with Mukoh Matcha’s Dreaming Matcha Green Tea Powder. Grown in the lush tea fields of Yame, Japan, this premium matcha offers a rich, umami flavor and vibrant green color, perfect for traditional tea ceremonies or daily indulgence.

100%オーガニック八女抹茶の洗練された味わいを堪能できるMukoh MatchaのDreaming Matcha Green Tea Powder。日本の八女の豊かな茶畑で育まれたこのプレミアム抹茶は、濃厚な旨味と鮮やかな緑色を持ち、伝統的な茶道から日常の一杯まで幅広くお楽しみいただけます。

🍵 [Mukoh Matcha] 100g Organic Yame Dreaming Matcha Green Tea Powder

🍵 Made from organic matcha grown in Yame, Japan.🍵 八女で育てられた有機抹茶を使用。

🍵 Crafted using first harvest tea leaves for a rich and smooth flavor.🍵 一番茶葉のみを使い、濃厚で滑らかな味わい。

🍵 Grown in the Yame region, known for its excellent tea quality.🍵 高品質なお茶で知られる八女地域で栽培。

🍵 Free from artificial additives, colorants, and preservatives.🍵 人工的な添加物、着色料、防腐剤は一切不使用。

🍵 Ideal for tea preparation, matcha lattes, desserts, and cooking.🍵 お茶としてはもちろん、抹茶ラテ、デザート、料理にも最適。

🍵 Perfect for those who value high-quality matcha powder.🍵 高品質な抹茶粉末を求める方に最適です。

🍵 Yame tea is one of Japan’s finest teas, produced in the Yame region of Fukuoka Prefecture. It is known for its deep umami flavor and refined sweetness. Offering a variety of types such as gyokuro, sencha, and matcha, Yame tea, especially its gyokuro, is highly regarded nationwide. The unique natural environment of the Yame region and meticulous tea-making techniques contribute to its rich aroma and full-bodied taste.

🍵 Caffeine is extracted more when brewed at high temperatures, while the extraction is reduced when brewed at lower temperatures.カフェインは、高温で淹れるとより多く抽出されますが、低温で淹れると抽出量が抑えられます。

🍵 八女茶は、福岡県八女市を中心とする地域で生産される日本有数の高級茶で、深い旨味と上品な甘みが特徴です。玉露や煎茶、抹茶など多様な種類があり、特に玉露は全国的に高い評価を受けています。八女地方特有の自然環境や丁寧な製茶技術が、その豊かな香りとコクを生み出しています。

[Mukoh Matcha Matcha Grades]

Mukoh Matcha’s Matcha Green Tea Powder is available in different grades, which are determined by the quality of the tea leaves used, and method of cultivation, and the processing methods.

1. Ceremonial Grade Matcha Green Tea Powder:

   Ceremonial Grade: This is the Highest Quality Matcha Green Tea Powder, made from the first ( spring ) leaves harvest of the year, the youngest, most tender tea leaves. Stone ground into a fine powder. Ceremonial Grade Matcha Green Tea Powder has a vibrant green color, and a sweet, delicate flavor. It is used for traditional Japanese tea ceremonies and is best enjoyed on its own or with simple snacks.

   The green tea leaves used to make Ceremonial Grade Matcha Green Tea Powder is carefully selected and are then steamed, dried, and stone ground into a fine Ceremonial Grade Matcha Green Tea Powder using traditional methods. The Ceremonial Grade Matcha Green Tea Powder has a bright, vibrant green color and a smooth, velvety texture, and is characterized by a sweet, delicate flavor with a hint of umami.

   Ceremonial Grade Matcha Green Tea Powder is best enjoyed as a pure Matcha Green Tea Drink, whisked with hot water in a bowl using a bamboo whisk. It is traditionally served with Japanese sweets to balance the flavor and is sipped slowly to savor the complex taste and aroma.

   In addition to its delicious taste, Ceremonial Grade Matcha Green Tea Powder is also packed with antioxidants, amino acids, and other natural nutrients that are known to provide a range of health benefits, including improved focus, energy, and metabolism. The Ceremonial Grade Matcha Green Tea Powder has also been shown to promote relaxation, reduce stress, and boost the immune system.

   Overall, Ceremonial Grade Matcha Green Tea Powder is a luxurious and delicious tea that is highly regarded for its quality, flavor, and health benefits.

2. Premium Grade Matcha Green Tea Powder:

   Premium Grade Matcha Green Tea Powder is a High Quality type of Matcha that is made from young tea leaves. The tea leaves are harvested in the first ( Spring ) of the year to create a fine, vibrant green powder that can be used in a variety of ways.

   The leaves used to make Premium Grade Matcha Green Tea Powder is typically slightly more mature than those used to make Ceremonial Matcha Green Tea Powder, but are still selected for their tender, young growth. They are steamed, dried, and ground into a fine powder by machine, not stone ground. Premium Grade Matcha Green Tea Powder has a bright, fresh flavor and a smooth, creamy texture.

   It is versatile and can be used in a variety of ways, including as a pure Matcha Green Tea, as a culinary ingredient, or as an ingredient in smoothies, lattes, and other drinks.

   Premium Grade Matcha Green Tea Powder is also highly nutritious, containing high levels of antioxidants, amino acids, and other natural nutrients that are known to provide a range of health benefits. It is believed to help improve mental clarity, boost energy and metabolism, and promote relaxation and stress relief.

   Overall, Premium Grade Matcha Green Tea Powder is a High Quality and versatile Matcha Green Tea Powder that is highly regarded for its flavor and health benefits. It is an excellent choice for those who want to enjoy the benefits of matcha.

3. Culinary Grade Matcha Green Tea Powder:

   Culinary Grade: This is used second ( summer ) leaves harvest of the year and is Lower Quality Matcha Green Tea Powder than Ceremonial or Premium Grade but our Culinary Grade Matcha Green Tea Powder is still not the lowest quality compared to ones in the market. It is suitable for use in cooking, baking, and smoothies.

   Culinary Grade Matcha Green Tea Powder is a lower grade of Matcha Green Tea Powder that is primarily used as an ingredient in cooking and baking, rather than as a pure tea. It is made from slightly older tea leaves than Ceremonial or Premium Grade Matcha Green Tea Powder and is harvested and processed in a way that makes it more affordable and easier to use in larger quantities.

   The tea leaves used to make Culinary Grade Matcha Green Tea Powder is typically grown in the sun, rather than in the shade like Higher Grade Matcha Green Tea Powder such as Ceremonial Grade Matcha Green Tea Powder and Premium Grade Matcha Green Tea Powder, which results in a coarser texture and a more bitter flavor. They are also processed using mechanical grinding methods, rather than the traditional stone ground methods used for higher grades of Matcha Green Tea Powder.

   Despite its lower quality, Culinary Grade Matcha Green Tea Powder still contains a range of natural nutrients and health benefits, including high levels of antioxidants and amino acids. However, its bitter flavor and coarser texture make it less suitable for drinking as a pure Matcha Green Tea, and it is instead used primarily as an ingredient in recipes.

   Culinary Grade Matcha Green Tea Powder is a versatile ingredient that can be used in a variety of recipes, including baked goods, smoothies, and savory dishes. It adds vibrant green color and a unique, slightly bitter flavor to recipes, and can also provide a nutritional boost to dishes.

   Overall, Culinary Grade Matcha Green Tea Powder is a more affordable and versatile option for those who want to enjoy the flavor and health benefits of matcha in their cooking and baking. While it may not be suitable for drinking as a pure Matcha Green Tea, it is a great way to add a unique twist to your favorite recipes.

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