※Shipping from Mid May🍃[Shincha / Spring tea / First Flush Tea] Dreaming Ryokucha (Supreme) Hoshinocha Hoshino tea Yamecha Yame tea Sencha Japanese Green Tea Leaf

Description

Hoshino Tea from Yame

Hoshino Village, renowned as the premier production area for Gyokuro, acclaimed as “Japan’s finest.” Nestled deep within Yame, Hoshino Village benefits from a mountainous climate with drastic temperature changes between day and night, along with the clear streams of the Hoshino River—conditions perfectly suited for tea cultivation. The deep sweetness and rich aroma of the tea nurtured by the abundant nature of Hoshino Village offer a unique taste that is unparalleled.

Hoshinocha and Yamecha are both types of high-quality green tea produced in Japan, but they are grown in different regions and have their own unique characteristics. Hoshinocha is grown in Hoshino village in the Yame region of Fukuoka prefecture. Hoshinocha is highly regarded among tea connoisseurs for its quality and taste. It is often sold at a premium price due to its limited availability and popularity.

Hoshino-cha is a tea produced in ‘Hoshino Village’ in the Yamate area of Yame-cha. Hoshino Village is a famous area for gyokuro, and the tea leaves produced in this village are of high quality and luxury.

The green tea component “epigallocatechin gallate (EGCg)” is easily extracted at high temperatures above 80 degrees Celsius, while the umami component “amino acids” is easily extracted at low temperatures. “Caffeine” can be reduced by brewing tea at low temperatures.

Storage method: Avoid high temperature and humidity, and if possible, store in the refrigerator, and be careful not to transfer the fragrance.

“Mukoh Matcha” prides itself on delivering high-quality green tea and matcha sourced exclusively from Fukuoka, Japan’s lush, water-rich Yame region, where tea production has been passed down through generations of expert farmers over the past 600 years.

[Yamecha / Yame tea] Yame Tea is a brand of tea produced in Fukuoka Prefecture, Japan. It is a rare and highly esteemed brand, accounting for only about 3% of the total Japanese tea production.

[Authentic, Rare, High-Quality, Valuable 100% Yame Matcha Green Tea Powder] made from Yame green tea Leaves. Yame tea is known for its high quality and is often considered one of the top green teas in Japan.

Matcha / Green tea is fine for one or two years if kept in the refrigerator. If kept in the freezer, its freshness will be preserved indefinitely. However, if left in a cool, dark place, the color and taste will change in 3-4 months, especially in the summer. Also, even if kept in the refrigerator, Matcha / Green tea easily absorbs scents, so please be careful not to store it with strong-smelling items as the smell may transfer. Therefore, the expiration date is just a “guide” when stored in a cool, dark place.

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