説明

✅「甘い抹茶（ピンク）」は、一番茶入り二番茶を使用した抹茶にグラニュー糖で甘味を足した「甘い抹茶」です。甘みがありますので、そのままお湯やお冷、牛乳に混ぜて飲んだり、製菓・料理用にもお使いいただけます。” Sweet matcha (pink)” is a “sweet matcha” that added sweetness with granulated sugar to matcha. It has a sweetness, so you can mix it with hot, cold water, or milk, you can also use it for confectionery, cooking, and baking.

✅ この「スイート抹茶」は、一番茶と二番茶のミックスした抹茶を使用しております。抹茶は、１００％希少な「八女茶」からできています。This “ Sweet Matcha” uses a mix of first and second green tea leaves. Matcha is made from 100% rare “Yame tea.

✅ 保存料無添加、無塩、無着色、無香料、ですので、そのままお湯や水、牛乳に混ぜて飲んで頂いてもいいですし、お菓子やお料理などにもお使い頂けます。It is preservative-free, salt-free, color-free, and fragrance-free, so you can mix it with hot water, water, or milk as it is, or you can also use it for sweets and dishes.

✅ 原材料Ingredients: 100% 八女産 抹茶パウダー、グラニュー糖 100% Yame Matcha Green Tea Powder, Granulated Sugar

✅ 原材料はシンプルに、希少な福岡県の八女産抹茶とグラニュー糖だけ。保存料や人工甘味料、香料、着色料などは使用しておりません。ほどよく甘味を抑えたスイート抹茶です。スプーン１杯の「スイート抹茶」に牛乳を入れて飲んだり、シフォンケーキやパンケーキ、マフィン、ババロア、パンナコッタ、ドーナツ、ムース、スムージー、ティラミス、クッキー、羊羹、クレープ、ケーキ、などにそのままお使い頂けます。

✅ The ingredients are simple, only rare Yame tea from Fukuoka Prefecture and granulated sugar. No preservatives, artificial sweeteners, flavors, or colors are used. It is a sweet matcha that is moderately sweetened. You can drink it by adding milk to one spoonful of “sweet matcha”, or use it as it is for chiffon cakes, pancakes, muffins, Bavarian cream, panna cotta, donuts, mousse, smoothies, tiramisu, cookies, yokan, crepes, cakes and more.

✅ 緑茶の成分「エピガロカテキンガレート(EGCg)」は、摂氏80度を超える高温で抽出されやすく、旨み成分の「アミノ酸」は低温で抽出されやすくなります。「カフェイン」は、低温でお茶を淹れることで抽出を減らすことができます。The green tea component “epigallocatechin gallate (EGCg)” is easily extracted at high temperatures above 80 degrees Celsius, while the umami component “amino acids” is easily extracted at low temperatures. “Caffeine” can be reduced by brewing tea at low temperatures.

✅ 保存方法 高温多湿を避け、できれば冷蔵庫に保管し、移り香にご注意ください。Storage method: Avoid high temperature and humidity, and if possible, store in the refrigerator, and be careful not to transfer the fragrance.

✅ 100% 日本産の抹茶（粉末緑茶）です。茶の生産地として有名で希少な”八女茶”を使用しております。そのままお水やお湯で溶いて、天然のビタミン、ミネラル、食物繊維、カテキン、テアニン、カフェインを摂取して頂くこともお勧めですが、プロテインなどのサプリメントに混ぜて、抹茶味として楽しんで頂くこともお勧めです。抹茶（粉末緑茶）は、今や嗜好品としてだけではなく、体に気を遣ってある方にとって、天然の栄養成分が魅力的な、毎日、手軽に、美味しくいただける、飲み物ともなっています。

✅ 100% Japanese matcha (powdered green tea), made from the famous and rare ‘Yame tea’ as the tea’s place of origin. You can simply dissolve it in water or hot water to enjoy its natural vitamins, minerals, dietary fiber, catechins, theanine, and caffeine. It’s also recommended to mix it with supplements like protein for a matcha-flavored treat. Matcha (powdered green tea) has become not only a favorite beverage but also a daily, convenient, and delicious option.

✅「向抹茶」は、600年間、代々その技術を引き継がれてきた熟練の茶農家が生産する高品質の「八女茶」をお届けしております。“Mukoh Matcha” prides itself on delivering high-quality green tea and matcha sourced exclusively from Fukuoka, Japan’s lush, water-rich Yame region, where tea production has been passed down through generations of expert farmers over the past 600 years.

✅ [八女茶（やめちゃ）]は、日本茶の総生産量の約3%しか生産量のない希少なお茶で、福岡県で生産されるお茶のブランドです。[Yamecha / Yame tea] Yame Tea is a brand of tea produced in Fukuoka Prefecture, Japan. It is a rare and highly esteemed brand, accounting for only about 3% of the total Japanese tea production.

✅ 抹茶は日本の茶道で長年の文化的な地位があり、静寂とリラクゼーションの象徴とされています。抹茶を飲む習慣を日常に取り入れることで、落ち着きと安らぎを感じることができます。Matcha has a long-standing cultural position in Japanese tea ceremonies and is considered a symbol of tranquility and relaxation. Incorporating the habit of drinking matcha into your daily routine can help you feel calm and at peace.

✅抹茶は、収穫前に数週間日陰で覆われた茶葉かを細かく粉砕して作られた粉末状の高品質の日本の緑茶の一種です。濃厚でクリーミーな風味があり、茶道でよく使われます。美味しいだけでなく、緑茶の栄養成分を余すことなく摂取できるのも特徴です。Matcha is a high-quality Japanese green tea powder made by finely grinding tea leaves that have been shaded for several weeks before harvest. It has a rich and creamy flavor and is often used in tea ceremonies. Not only is it delicious, but it also allows you to consume all the nutrients of green tea without leaving any behind.

✅100% 福岡の八女茶 [Authentic, Rare, High-Quality, Valuable 100% Yame Matcha Green Tea Powder] made from Yame green tea Leaves. Yame tea is known for its high quality and is often considered one of the top green teas in Japan.

✅「向抹茶」の抹茶グレードは、使用される茶葉の品質、栽培場所と方法、および処理方法によってセレモニアル、プレミアム、製菓用のグレードがございます。Mukoh Matcha’s Matcha is available in different grades, such as Ceremonial, Premium, and Culinary which are determined by the quality of the tea leaves used, the location and method of cultivation, and the processing methods.

✅ 抹茶の独特な風味:抹茶は、他の種類のお茶とは異なる、独特な風味を持っています。温かい飲み物や冷たい飲み物として楽しむことができる他、料理やスイーツにもよく使用されます。Unique Flavor: Matcha has a distinctive flavor that sets it apart from other types of tea. It can be enjoyed as a hot or cold beverage and is often used in cooking and sweets as well.

[ Matcha Grades ]

Mukoh Matcha’s Matcha Green Tea Powder is available in different grades, which are determined by the quality of the tea leaves used, and method of cultivation, and the processing methods.

1. Ceremonial Grade Matcha Green Tea Powder:

   Ceremonial Grade: This is the Highest Quality Matcha Green Tea Powder, made from the first ( spring ) leaves harvest of the year, the youngest, most tender tea leaves. Stone ground into a fine powder. Ceremonial Grade Matcha Green Tea Powder has a vibrant green color, and a sweet, delicate flavor. It is used for traditional Japanese tea ceremonies and is best enjoyed on its own or with simple snacks.

   The green tea leaves used to make Ceremonial Grade Matcha Green Tea Powder is carefully selected and are then steamed, dried, and stone ground into a fine Ceremonial Grade Matcha Green Tea Powder using traditional methods. The Ceremonial Grade Matcha Green Tea Powder has a bright, vibrant green color and a smooth, velvety texture, and is characterized by a sweet, delicate flavor with a hint of umami.

   Ceremonial Grade Matcha Green Tea Powder is best enjoyed as a pure Matcha Green Tea Drink, whisked with hot water in a bowl using a bamboo whisk. It is traditionally served with Japanese sweets to balance the flavor and is sipped slowly to savor the complex taste and aroma.

   In addition to its delicious taste, Ceremonial Grade Matcha Green Tea Powder is also packed with antioxidants, amino acids, and other natural nutrients that are known to provide a range of health benefits, including improved focus, energy, and metabolism. The Ceremonial Grade Matcha Green Tea Powder has also been shown to promote relaxation, reduce stress, and boost the immune system.

   Overall, Ceremonial Grade Matcha Green Tea Powder is a luxurious and delicious tea that is highly regarded for its quality, flavor, and health benefits.

2. Premium Grade Matcha Green Tea Powder:

   Premium Grade Matcha Green Tea Powder is a High Quality type of Matcha that is made from young tea leaves. The tea leaves are harvested in the first ( Spring ) of the year to create a fine, vibrant green powder that can be used in a variety of ways.

   The leaves used to make Premium Grade Matcha Green Tea Powder is typically slightly more mature than those used to make Ceremonial Matcha Green Tea Powder, but are still selected for their tender, young growth. They are steamed, dried, and ground into a fine powder by machine, not stone ground. Premium Grade Matcha Green Tea Powder has a bright, fresh flavor and a smooth, creamy texture.

   It is versatile and can be used in a variety of ways, including as a pure Matcha Green Tea, as a culinary ingredient, or as an ingredient in smoothies, lattes, and other drinks.

   Premium Grade Matcha Green Tea Powder is also highly nutritious, containing high levels of antioxidants, amino acids, and other natural nutrients that are known to provide a range of health benefits. It is believed to help improve mental clarity, boost energy and metabolism, and promote relaxation and stress relief.

   Overall, Premium Grade Matcha Green Tea Powder is a High Quality and versatile Matcha Green Tea Powder that is highly regarded for its flavor and health benefits. It is an excellent choice for those who want to enjoy the benefits of matcha.

3. Culinary Grade Matcha Green Tea Powder:

   Culinary Grade: This is used second ( summer ) leaves harvest of the year and is Lower Quality Matcha Green Tea Powder than Ceremonial or Premium Grade but our Culinary Grade Matcha Green Tea Powder is still not the lowest quality compared to ones in the market. It is suitable for use in cooking, baking, and smoothies.

   Culinary Grade Matcha Green Tea Powder is a lower grade of Matcha Green Tea Powder that is primarily used as an ingredient in cooking and baking, rather than as a pure tea. It is made from slightly older tea leaves than Ceremonial or Premium Grade Matcha Green Tea Powder and is harvested and processed in a way that makes it more affordable and easier to use in larger quantities.

   The tea leaves used to make Culinary Grade Matcha Green Tea Powder is typically grown in the sun, rather than in the shade like Higher Grade Matcha Green Tea Powder such as Ceremonial Grade Matcha Green Tea Powder and Premium Grade Matcha Green Tea Powder, which results in a coarser texture and a more bitter flavor. They are also processed using mechanical grinding methods, rather than the traditional stone ground methods used for higher grades of Matcha Green Tea Powder.

   Despite its lower quality, Culinary Grade Matcha Green Tea Powder still contains a range of natural nutrients and health benefits, including high levels of antioxidants and amino acids. However, its bitter flavor and coarser texture make it less suitable for drinking as a pure Matcha Green Tea, and it is instead used primarily as an ingredient in recipes.

   Culinary Grade Matcha Green Tea Powder is a versatile ingredient that can be used in a variety of recipes, including baked goods, smoothies, and savory dishes. It adds vibrant green color and a unique, slightly bitter flavor to recipes, and can also provide a nutritional boost to dishes.

   Overall, Culinary Grade Matcha Green Tea Powder is a more affordable and versatile option for those who want to enjoy the flavor and health benefits of matcha in their cooking and baking. While it may not be suitable for drinking as a pure Matcha Green Tea, it is a great way to add a unique twist to your favorite recipes.

[Authentic, Rare, High-Quality, Valuable 100% Yame Matcha Green Tea Powder] made from Yame green tea Leaves. Yame tea is known for its high quality and is often considered one of the top green teas in Japan.

1. Health Benefits: Matcha is known for its high concentration of antioxidants, which help protect against cell damage and reduce the risk of chronic diseases. It also contains caffeine, which can boost energy and mental focus. Additionally, Matcha is said to aid in weight loss, improve digestion, and boost the immune system.
2. Unique Flavor: Matcha has a distinctive, earthy flavor that sets it apart from other types of tea. It can be enjoyed as a hot or cold beverage and is often used in baking and cooking as well.
3. Ritualistic Tradition: Matcha has a long-standing cultural significance in Japanese tea ceremonies and is often associated with a sense of tranquility and relaxation. Incorporating Matcha into one’s daily routine can be seen as a mindful and grounding practice.
4. Versatility: Matcha can be consumed in various forms, including as a tea, latte, smoothie, or even as an ingredient in desserts and savory dishes. This versatility allows for a wide range of options for incorporating Matcha into one’s diet.
5. Sustainability: Matcha is often produced using traditional farming methods that prioritize sustainability and environmental stewardship. This can appeal to consumers who are conscious of their impact on the environment and seek out products that align with their values.

Indulge in the rich and centuries-old tradition of Yamecha with our premium Yame Matcha green tea powder. Made from the finest, rare, and valuable Yame green tea, our matcha boasts a smooth, earthy flavor and is packed with antioxidants and other health-boosting nutrients.

Sourced from a region with over 600 years of history in green tea production, our Yame Matcha is a true delicacy, crafted with expert care and precision to bring you the ultimate tea-drinking experience. Treat yourself to the taste of time-honored quality with every sip of our exquisite Yame Tea Matcha.

[Yamecha / Yame tea]

Yame Tea is a brand of tea produced in Fukuoka Prefecture, Japan. It is a rare and highly esteemed brand, accounting for only about 3% of the total Japanese tea production.

Yame Tea is particularly renowned for its exceptional production of traditional premium Gyokuro tea, which holds approximately 45% of the national market share. As a result, Yame Tea boasts the highest average unit price among Japanese teas and is recognized as one of the top luxury tea-producing regions in the country.

The origin of Yame Tea dates back to the year 1423, during the Muromachi period, when the Buddhist monk Eirin Shuzen, returning from China, established Reiganji Temple in Kuroki Town. Along with the temple, he introduced the cultivation and drinking methods of Ming-style (kamairi) tea to the local village headman, Tarojirokyu Matsuo. This marked the beginning of Yame Tea’s rich history, which has now reached its 600th anniversary in 2023.

The Yame region is characterized by a geological formation of alluvial plains, where sediment (humus soil) transported by both the Chikugo River and the Yabe River has alternately accumulated. The teas cultivated in this region are known for their rich flavors and sweetness, as evaluated by sensory examinations.

The area’s propensity for fog also contributes to the unique qualities of Yame Tea. The gentle slopes of the tea fields, shrouded in mist, provide just the right amount of shade, allowing for the enhanced production of amino acids (such as theanine, glutamic acid, and arginine), which are responsible for the umami taste in tea. This natural occurrence has long made Yame Tea highly prized as a form of premium Gyokuro tea.

[Mukoh Matcha]

“Mukoh Matcha” prides itself on delivering high-quality green tea and matcha sourced exclusively from the lush, water-rich Yame region in Fukuoka, Japan, where tea production has been passed down through generations of expert farmers over the past 600 years.

Unfortunately, even if it is labeled as “Yame tea,” it often contains only a small amount of Yame tea and mostly consists of tea from other regions. In contrast, “Mukoh Matcha” guarantees its green tea & matcha are “100% Yame tea” and “single-origin”, coming directly from award-winning tea gardens.

As a mail-order business, “Mukoh Matcha” places the utmost importance on trust, reliability, and promptness to ensure that customers can enjoy the authentic taste of Japanese Green Tea & Matcha with complete peace of mind.

In addition to our retail offerings, “Mukou Matcha” also offers wholesale orders for businesses and individuals interested in purchasing our premium green tea and matcha products in larger quantities. Whether you’re looking to stock up for your own tea shop or offer our products to your customers, we are committed to delivering the same exceptional quality and authenticity that has made us a trusted choice for tea enthusiasts around the world. Please contact us for more information on our wholesale pricing and ordering options. Authentic Japanese Green Tea & Matcha [Mukoh Matcha]

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